Taylor Kuether
October 6, 2011
Taylor’s Slice of Nice is a semester-long column that highlights good things happening around the globe and takes a look at how we can implement them locally. What they’re cooking up: As college students, we are often forced to trade health for convenience. When was the last... Read more »
Eric Christenson
April 21, 2011
With Earth Day coming up tomorrow, many businesses and food services are pushing to “go local.” UW-Eau Claire is no different. In the past three years, Blugold Dining General Manager Christian Wise said Eau Claire has made tremendous strides to include more local products in its cafeterias and food... Read more »
Danielle Ryan
April 29, 2010
Local foods will be the topic at hand today in Owen Park as a group of UW-Eau Claire students hosts Food Fest. The festival, which was planned by students for their small group communications class, will incorporate many organizations and businesses from around campus and Eau Claire. Junior Alyssa Molbeck,... Read more »
